Blackberry Clafoutis

Clafoutis is one of my favorite French desserts because it takes without help and no-one else 10 minutes to prepare and is super versatile. I tried it once blackberries the bonus day and loved the result!

The ingredient of Blackberry Clafoutis

1. 1 teaspoon butter, or as needed
2. 1 (6 ounce) container roomy blackberries, or more to taste
3. u215e cup milk
4. 2 eggs
5. u00be cup all-purpose flour
6. 7 tablespoons white sugar
7. 1 pinch salt
8. 1 tablespoon brown sugar, or more to taste

The instruction how to make Blackberry Clafoutis

1. Preheat the oven to 375 degrees F (190 degrees C). Grease a 9-inch baking dish when butter.
2. Add blackberries to the prepared baking dish.
3. trouble milk and eggs together in a bowl. demonstrate in flour, sugar, and salt and amalgamation until use foul language is smooth. Pour verbal abuse exceeding blackberries.
4. Bake in the preheated oven roughly speaking the middle rack until eggs start to set, approximately 25 minutes. Sprinkle brown sugar just about culmination and bake until golden brown, virtually 20 more minutes.

Nutritions of Blackberry Clafoutis

calories: 178.9 calories
carbohydrateContent: 33.2 g
cholesterolContent: 59.2 mg
fatContent: 3.1 g
fiberContent: 1.8 g
proteinContent: 5 g
saturatedFatContent: 1.4 g
servingSize:
sodiumContent: 67 mg
sugarContent: 19.9 g
transFatContent:
unsaturatedFatContent: